French Made 4 Paring Knife With Pomme Red Handle

Shop the Award-Winning Knife Collection

Crafted in Thiers, France, by a 5th-generation bladesmith, our knives are forged from a single piece of stainless steel using high-pressure hammering. This process creates a stronger and longer-lasting blade with a precise 12.5-degree edge angle for razor-sharp cutting.

Our fully forged knives have a full tang, offering more balance and fewer weak points. The collection includes a 7" Santoku Knife, 8" Chef Knife, 6" Nakiri Knife, 9" Bread Knife, and 4" Paring Knife, all designed for specific tasks with a focus on durability and performance.

Customer reviews consistently rate our knives highly, with comments on their sharpness, balance, and overall quality. The knives range in price from $69 to $119 and come with a Rockwell Hardness rating of 58+, offering reliability for daily use in the kitchen.

The stainless steel blades are nitrogen-treated X50CrMoV15 for strength, and the full tang extends fully through the handle for maximum balance and control. These knives are completely forged from a single rod of stainless steel, ensuring maximum durability and reliability.

The 4" Paring Knife is specifically designed for small kitchen tasks such as peeling fruit, slicing small ingredients, and cutting awkwardly-shaped ingredients. All the knives in our collection are made in the knife capital of the world, Thiers, France, by a 5th generation bladesmith.

Experience the quality and precision of Made In Knives and take your cooking to the next level.

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