Babish 5-Quart Stainless Steel Saute Pan with Lid

Introducing the Babish 5-Quart Tri-Ply Stainless Steel Sauté Pan with Lid! This essential kitchen tool is perfect for all your cooking needs. Constructed with durable tri-ply stainless steel, this versatile pan ensures even heat distribution, making it ideal for a wide variety of cooking techniques including browning, braising, boiling, and blanching.

Not only does this sauté pan perform like a champion, but it also looks and feels robust. It's hands-down the most-used stovetop tool in my kitchen, and I'm sure it will be the same for you. Don't miss out on adding this to your collection today!

Here are some care and use instructions to make sure you get the most out of your new sauté pan:

OVEN SAFETY AND STOVETOPS: - This tri-ply stainless steel cookware is safe to use in the oven at temperatures up to 450°F and is compatible with all cooktops and heat sources. Remember to lift, not drag, the cookware to prevent scratching on stovetops. - Do not use this cookware in the microwave or broiler.

USE: - Prior to first use, hand wash the pan with warm soapy water. - Preheat the pan on low to medium heat for a couple of minutes before adding cold oil to cover the cooking surface. - When cooking, avoid disturbing the food to allow natural caramelization. Use low to medium heat to prevent sticking, except when boiling. - Always use oven mitts when removing the pan from the oven, as the handles will be hot. - You can use metal, wood, plastic, and heat-resistant nylon tools with this cookware, but avoid using knives, sharp kitchen tools, or an electric hand mixer as they may scratch the lining.

CLEANING: - While this cookware is dishwasher safe, we recommend hand washing with warm soapy water and allowing the pan to cool before washing. - To remove stuck-on food, you can either fill the cookware with a small amount of water and heat it over low heat, or use a specialist stainless steel cookware cleaning product as instructed on the label. - Discoloration may occur from high heat, but you can remove it by rubbing the cookware with a cloth dampened with lemon juice or white vinegar, or by using a specialist stainless steel cookware cleaning product.

The Babish 5-Quart Tri-Ply Stainless Steel Sauté Pan with Lid is a versatile and high-performance cookware with the following features: - 11" diameter by 3.25" H - Perfect for searing, sautéing, simmering, frying, reducing sauces, and more - High-performance, tri-ply stainless steel vessel with seamless aluminum core for even heat distribution - Nonreactive 18/8 stainless steel interior that does not leave a metal taste on food - Safe for use with metal utensils - Compatible with gas, electric, ceramic, glass, and induction stovetops - Double-riveted handles for safety and support - Oven safe up to 500°F - Handwashing recommended

Check out the Babish Brand Store to explore the rest of the collection and complete your kitchen with high-quality cookware!

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